Purchase your Dining Passport for $30 (cash only) at any participating restaurant below. This passport entitles the holder to the tastings event on Thursday, August 7 and Friday, August 8, plus three months of savings at all participating restaurants, valid July 1 - September 30, 2014. A portion of the revenue from each passport sold will be donated to the Delray Beach Beautification Project.
(50 S. Ocean Blvd. || 561/278-3364)
Floor-to-ceiling windows offering Delray’s most breathtaking ocean views, coupled with chef Blake Malatesta’s delightful seafood-inspired menu await you at 50 Ocean. Indulge your culinary senses, or just enjoy a classic cocktail sitting at the most beautiful bar on the beach!
Table Flaked Grouper Tacos
Local black grouper, “to the minute salsa,” bacon puffs, cucumber tortilla,chili lime dressing
Cilantro Ginger Cooler
Bombay gin, ginger cognac, fresh pressed lime and orange juice, cilantro, soda
(105 E. Atlantic Ave. || 561/274-9090)
Trip Advisor Certificate of Excellence 2013 ZAGAT 2013: For Miami flavors “without the drive,” Latin lovers in Delray and West Palm head to these “festive,” “fun spots” for “perfectly spiced” Nuevo fare, “real mojitos” and “top-notch sangria,” all at “reasonable” prices.
Marinated skirt-steak skewers topped with rocoto and red onion salsa
The Caipirinha, the national drink of Brazil, is made here with Leblon cachaca and muddled strawberries, lime wedge and simple syrup
(34 S. Ocean Blvd. || 561/274-9404)
Caffé Luna Rosa is the oldest Italian restaurant in Delray Beach. Luna Rosa offers an ocean view dining experience where great food and a great environment come together.
Florida Lobster and Crab Bisque
Homemade bisque with fresh lump crab and Florida lobster tail meat finished with cream and sherry
White Knight Riesling
Light and sweet with the aromas of papaya nectar, crisp apple and night blooming jasmine
(840 E. Atlantic Ave. || 561/665-8484)
Deck 84 was voted Boca Raton magazine’s Best Waterfront Dining and Best Bar Food for 2013. Deck 84 is Delray Beach’s favorite waterfront dining destination.
Ahi Tuna Ceviche
With coconut-citrus marinade, mango, avocado, chili pepper and crispy root
Dark n’ Stormy
Mount Gay Black Barrel Rum, ginger beer and fresh lime
(777 E. Atlantic Ave. || 561/279-1002)
We here at DIG (doing it green) strive to provide amazing flavorful food by utilizing fresh seasonal organic fruits and vegetables, plus naturally fed and ethically tended products. We actively strive to be environmentally friendly and efficient. We have a large selection of vegetarian options and quite a few that can be vegan too!
Mini Hummus Trio
Black bean chipotle, sundried tomato basil and eggplant pumpkin
La Playa Sauvignon Blanc
Aromas of lemon, fresh pineapple with hints of lavender
(15 N.E. 2nd Ave. || 561/865-5350)
At El Camino, we are committed to offering the freshest organic and local ingredients, and we value local, artisan, indigenous and reclaimed offerings. We make our own tortillas, sauces and anything else possible from scratch. Our craft cocktails include house-made sangrias and agave spirits.
Cilantro, queso fresco, onions and salsa borracha
Blanco tequila, agave nectar, fresh lime & house lime bitters
(9 N.E. Second Ave. || 561/450-7402)
Located in the heart of downtown Delray at the Pineapple Grove Archway in between the Office Restaurant and El Camino, FY&I offers creamy frozen yogurts in fat free, low fat, dairy free and sugar free varieties. FY&I also carries Italian Gelato and over 20 flavors of Blue Bell ice cream.
Sample such flavors as Granny’s Apple Pie, Cookies ‘N Cream, Peanut Butter, Dairy-Free Pineapple Soft Serve Sorbet and more
(420 E. Atlantic Ave. || 561/278-5050)
Lemongrass Delray Beach has been the place to go for Thai, Japanese sushi and Vietnamese since opening. All rolls and dishes are made to order. The notable wine and sake list provides the perfect pairing to any entrée.
Hawaiian Fried Rice
Asian wok stir-fried Hawaiian style with pineapples and shrimp
Lychee infused martini made with our premium sake
(501 E. Atlantic Ave. || 561/921-6464)
(25 N.E. Second Ave. || 561/-899-0888)
SoLita Italian restaurant offers delectable Italian specialties, exotic culinary cocktails, and a sizzling late-night atmosphere. From happy hour to after dark, it’s the perfect place for an intimate date, dining with friends or hosting a fabulous dinner party.
SoLita Signature Housemade Meatball
Served with San Marzano tomato sauce, fresh basil and ricotta cheese
Housemade Italian Sangria
A delicious variety of red wines, fresh strawberries, oranges, pineapple and blueberries mixed with a variety of flavorful fruit liqueurs
(201 E. Atlantic Ave. || 561/276-3600)
The Office on Atlantic Avenue in Delray pairs your favorite comfort foods with unique modifications, keeping your taste buds wanting more. Offering a huge selection of delicious food and tasty beverages, The Office sets the perfect vintage-meets-chic atmosphere for any kind of gathering.
(290 E. Atlantic Ave. || 561/278-9570)
Want to know what classic Italian tastes like? Vic & Angelo’s is the answer. Using our coal oven that heats to 1,200 degrees, Vic & Angelo’s offers delicious menu items such as the infamous giant Kobe beef meatballs, handmade fresh mozzarella, cold antipasto plate and a variety of handmade pastas.
(401 W. Atlantic Ave. || 561/276-6549)
Ziree Thai & Sushi is the place to experience the art of eating well. Quality food and service in an elegant Zen atmosphere creates the finest dining experience.
Wonton skin stuff with chicken served sweet chili sauce and Ziree salad with assorted raw fish mixed with fruit in special dressing