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Okeechobee Steakhouse will host an exclusive pairing dinner on Tuesday, Feb. 24. The collaboration will feature a five-course tasting menu paired with WhistlePig’s award-winning whiskeys. A sneak peek of the menu is below. Tickets are $325+ and can be purchased here.

Okeechobee Prime Event Hall: 2888 Shawnee Ave., West Palm Beach; 561/683-5151; okeesteakhouse.com

Amuse Bouche

Crispy rice spicy salmon poke
WhistlePig Piggyback Sesame & Ginger Sour

First Course 

Mojo Iberico pork skirt steak, bacon black bean puree, plantain salad, roasted red pepper salsa
WhistlePig 12 year

Second Course 

Smoked New Zealand lamb, apple kimchi, Gouda polenta cake
WhistlePig 15 year

Third Course

Whiskey Aged Prime Striploin, duck confit carrots
WhistlePig ‘Exclusive Barrel Select’

Dessert 

Rye by the Fire toasted s’mores
Boss Hog XII ‘Feather & Flame’ 

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Christie Galeano-DeMott

Author Christie Galeano-DeMott

Christie is a food lover and travel fanatic who believes there's always room for dessert. When she’s not writing about the plates and people who capture South Florida's soul, Christie is irresistibly happy in the company of her husband, their two dogs and a glass of red wine.

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