November 2018

Did you read our story about the gemstone facial everyone is talking about? Read more about Dr. Elizabeth Trattner’s journey with integrative medicine.

Area chefs got creative with Hanukkah dishes, and you can too!

We explored the wacky world of kombucha in the November issue, but we also took a trip to City Oyster to try the restaurant’s latest addition to the menu: kombucha cocktails.

We spoke to Charles Kropke about Everglades restoration—and he had more to say than we could fit in the magazine. Check out his thoughts on the plight of the Kissmissmee River, sea level rise, and more.

In the “How Does it Feel?” feature, Tim Yancey describes his harrowing childhood living in a haunted Lake Worth property. Just in time for Halloween, we bring you more stories and insights from Yancey’s supernatural experiences.