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On Thursday, July 24, Café Boulud’s specially crafted Mediterranean menu will entice guests to travel through Catalonia, Lebanon and Portugal while sipping on wines curated by Terroir Wines. The five-course dinner, priced at $195, is listed below. Make your reservations here.

  • Tarte aux Huîtres | Mirame Cava Brut NV 
  • Poulpe Grillé | Domaine Zafeirakis “Microcosmos” Malagousia 2023 
  • Bar Libanais “Sayadieh” | Ixsir Grande Réserve Rosé 2023 
  • Bison aux Chou Rouge | Taboadella Touriga Nacional Reserva 2021 and Château La Négly “La Falaise” 2019 
  • Gorgonzola Cheesecake | Quinta Nova Vintage Port 2000 

301 Australian Ave., Palm Beach; 561/655-6060; cafeboulud.com

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Christie Galeano-DeMott

Author Christie Galeano-DeMott

Christie is a food lover and travel fanatic who believes there's always room for dessert. When she’s not writing about the plates and people who capture South Florida's soul, Christie is irresistibly happy in the company of her husband, their two dogs and a glass of red wine.

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