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The masterminds behind Royal Palm Place’s celebrated Yakitori Sake House have debuted their fourth concept. Husband-and-wife team chef Jason Zheng and Tina Wang are bringing their talents to Coco Sushi Lounge & Bar, Delray Beach Asian fusion restaurant. 

The extensive menu has something for every palate, including an omakase experience at the sushi counter. Look forward to classic favorites like tuna tataki, shrimp tempura and bang bang shrimp alongside inventive rolls, dishes from the robata grill and, ramen. Entrées range from peking duck and Mongolian beef to oven baked salmon and a seafood claypot. 

coco
Coco Palm Beach, photo by Libby Volgyes of LibbyVision

Don’t forget to pair your meal with one of the 20 sakes on the menu or a signature cocktail like the lychee martini or coconut margarita. 

The restaurant hosts a daily happy hour with drink and food promotions along with a Thursday Ladies Night complete with drink specials and a DJ.


images– Libby Volgyes of LibbyVision

Christie Galeano-DeMott

Author Christie Galeano-DeMott

Christie is a food lover and travel fanatic who believes there's always room for dessert. When she’s not writing about the plates and people who capture South Florida's soul, Christie is irresistibly happy in the company of her husband, their two dogs and a glass of red wine.

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