
Guests are invited to stir their creativity and shake up their night with Bourbon Steak’s new monthly cocktail class. On Thursday, October 17, guests will learn the art of crafting cocktails from expert mixologists, while also enjoying Bourbon Steak’s signature Duck Fat Fries. Priced at $50++, this memorable experience will include two complimentary libations (including one handcrafted by guests), Duck Fat Fries and an additional 20 percent off food and beverage purchases for the duration of the evening. The Cocktail Class will take place every third Thursday at 5:30PM. Advance reservations are required and can be made on the website.