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Famed chef Fabio Trabocchi of Michelin-starred Fiola in Washington D.C. is bringing his exquisite cuisine to Boca Raton. His newest venture, Fiolina Pasta House, will feature modern Italian fare with standout dishes from around the Ionian peninsula from Bologna to the Amalfi Coast. Housemade pastas will share the menu with freshly baked breads, imported Italian goods and locally sourced meats and produce.

The 7,000-square-foot space with a spacious indoor bar and 1,500-square-foot terrace and outdoor bar is set to open this fall at Boca’s highly anticipated Restaurant Row. Adjacent to Town Center, the development will also be home to El Camino and Pubbelly Sushi among others.  

5355 Town Center Road, Boca Raton; fabiotrabocchi.com

Christie Galeano-DeMott

Author Christie Galeano-DeMott

Christie is a food lover and travel fanatic who believes there's always room for dessert. When she’s not writing about the plates and people who capture South Florida's soul, Christie is irresistibly happy in the company of her husband, their two dogs and a glass of red wine.

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