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The Delray Beach Open is back for its 34th year on Feb. 13-22 and with it comes the return of its Food & Wine Series. Guests can look forward to a new event this year: “Serve & Savor: A Taste of Italy” with wine partner Caymus Vineyards. Fan favorites like “Game, Set, Pour”, “Burgers, Bourbon & Brews” and “Tacos, Tequila & Tennis” will all be back. Find the full schedule below. 

Buy your tickets here.

18th Annual Chamber Bash – Monday, Feb. 16
Grand Tasting Event – Tuesday, Feb. 17
Ladies Day Luncheons – Wednesday & Thursday, Feb. 18–19
Burgers, Bourbon & Brew – Wednesday, Feb. 18
Tacos, Tequila & Tennis – Thursday, Feb. 19
Game, Set, Pour – Friday, Feb. 20
Serve & Savor: A Taste of Italy – Saturday, Feb. 21

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Christie Galeano-DeMott

Author Christie Galeano-DeMott

Christie is a food lover and travel fanatic who believes there's always room for dessert. When she’s not writing about the plates and people who capture South Florida's soul, Christie is irresistibly happy in the company of her husband, their two dogs and a glass of red wine.

More posts by Christie Galeano-DeMott