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Tropical Smokehouse chef Rick Mace’s unique take on barbecue has garnered him a noteworthy nomination from the revered James Beard Foundation. As one of the talented chefs in the running to be named the best chef in the South, Mace shines brightly with the menu he’s curated. And now he’s debuted new happy hour specials that are just as appetizing. Pull up a bar stool and enjoy $5 burgers, half priced frozen margaritas, house drinks and craft beers daily from 4:30 – 5:30 p.m. (Note: they are closed on Mondays). 

3815 S Dixie Highway, West Palm Beach; 561/323-2573; eattropical.com

Christie Galeano-DeMott

Author Christie Galeano-DeMott

Christie is a food lover and travel fanatic who believes there's always room for dessert. When she’s not writing about the plates and people who capture South Florida's soul, Christie is irresistibly happy in the company of her husband, their two dogs and a glass of red wine.

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