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The upcoming holiday weekend is usually filled with fireworks, home grilling and pool parties–but in case you want to venture out beyond the backyard barbecue this year, here are a few places to check out for festive dining and drinks. 

The Ben

The hotel’s rooftop bar, Spruzzo, is selling tickets for exclusive access to its direct fireworks views. Admission begins at 5:30 p.m. with DJ Adam Lipson & Friends spinning tunes until the waterfront fireworks show at 9 p.m. Tickets for the table service, which range from $50 – $400 per person include a food and drink credit and cost depends on where you want to sit- like the VIP cabanas, poolside or at the fire pit.

251 N Narcissus Ave, West Palm Beach; 561/655-4001; thebenwestpalm.com

Farmer’s Table – Palm Beach 

The second outpost of the healthy eats restaurant is celebrating Independence Day with a brunch that stats at 10 a.m. The lawn party starts at 3 p.m., where you can bring your own chairs and blankets and enjoy live music. There will be a cash bar and a BBQ tent serving up everyone’s favorite summertime treats like hot dogs and burgers. If you want to go all out, there are VIP tickets for a prix-fixe dinner that include a prime fireworks viewing and a bottle of Prosecco. 

951 US-1, North Palm Beach; 561/691-3430; dinefarmerstable.com

Batch Gastropub – Delray & Batch New Southern Kitchen & Tap – West Palm 

Both restaurants are celebrating the Fourth with a Sunday brunch and bottomless sangria, bellinis and mimosas. 

223 Clematis Street West Palm Beach; 561/877-0000; batchsouthernkitchen.com

14813 Lyons Rd Delray Beach; 561/877-0000; batchgastropub.com/delray

Elisabetta’s Ristorante, Bar & Pizzeria – West Palm Beach

Enjoy the city’s Fourth on Flagler Independence Day celebration right from your private table at the restaurant. Sip on cool cocktails and indulge in the homemade pastas, pizzas or charcuteries plates as you enjoy the fireworks right above you.

185 Banyan Boulevard, West Palm Beach; 561/342-6699; elisabettas.com

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Christie Galeano-DeMott

Author Christie Galeano-DeMott

Christie is a food lover and travel fanatic who believes there's always room for dessert. When she’s not writing about the plates and people who capture South Florida's soul, Christie is irresistibly happy in the company of her husband, their two dogs and a glass of red wine.

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