Skip to main content

Two legendary chefs are coming together for a memorable dinner. Chefs Jimmy Everett of Driftwood and Jimmy Strine of Austin Republic will cook up a seven-course feast this Thursday, Oct. 19, at 7 p.m. The menu includes wagyu beef tartare, tonnarelli carbonara, lobster n’ chips, a duo of Berkshire pork and a chocolate tart. Tickets are $150 and can be purchased here.

4812 S. Dixie Highway, West Palm Beach; 561/623-7471; palmbeachmeats.com

Christie Galeano-DeMott

Author Christie Galeano-DeMott

Christie is a food lover and travel fanatic who believes there's always room for dessert. When she’s not writing about the plates and people who capture South Florida's soul, Christie is irresistibly happy in the company of her husband, their two dogs and a glass of red wine.

More posts by Christie Galeano-DeMott