This annual festival is no longer just about the music. Yes, there will be plenty of bands at this year’s Sunfest, but to celebrate its 40th anniversary, it’s also hosting a stellar culinary lineup.
Starting May 3-5, attendees can nosh on delights from local restaurants like Coolinary & The Parched Pig, Ela Curry & Cocktails, Okeechobee Prime Barbecue and Tropical Smokehouse. These new VIP experiences start on Friday with the Street Food showcase, where various craft beer selections will be paired with dishes from Coolinary & The Parched Pig, Draft House Bar and Grille, and Ela Curry & Cocktails. On Saturday, look forward to Barbecue, Bourbon, and Beats with appearances by NEVS Barbecue, Okeechobee Prime Barbecue, and Tropical Smokehouse. Finishing off the weekend, the Tacos and Tequila event celebrates Cinco de Mayo and will be created by 5 Star Hospitality and Catering.
This culinary pop-up VIP experience at The Palm costs $125 on Friday, $145 on Saturday or Sunday, or $290 for a three-day pass. It includes a three-hour all-inclusive feast with views of the Ideal Nutrition stage along with the rest of the VIP perks like upgraded restrooms and lounge seating. General admission tickets will offer food from regional vendor SWARM and other local restaurants.
Purchase your tickets here.
