Fans of Bravo’s Below Deck reality TV show know chef Ben Robinson as the outspoken but extremely talented British chef that creates unforgettable dishes for guests on board the mega yachts that employ him.
Well, for the rest of us who haven’t stepped onto a luxury yacht (yet!) here’s a chance to savor his dishes at Fort Lauderdale’s Lobster Bar Sea Grille on Las Olas. On Wednesday, Sept. 28 chef Ben and chef Jeff Pfeiffer are hosting a four-course dinner with wine pairings. Tickets are $350 per person and dinner begins at 6 p.m. To purchase yours, click here.
450 E. Las Olas Blvd. Fort Lauderdale; 954/772-2675; buckheadrestaurants.com/restaurant/lobster-bar-sea-grille/
